Utopia Kitchen Knife Sharpening Stone Double Sided Multi Colored 600/1000 Grit

 Use the ideal knives that have been honed on a double-sided sharpening stone to make it possible right away. This 600/1000 grit knife sharpening stone is ideal for your favorite blades' routine maintenance requirements. It rapidly sharpens your knife by taking very little material away from it. Knife blades with edges and serrations function well. In a flash, it effectively sharpens all steel and ceramic blades. With this stone, significantly less effort is required to sharpen your knives because of how comfortable and in-control it is to use thanks to its soft, ergonomic grip. The sharpener is simple to use thanks to its non-slip silica base and slip-resistant rubber base. Sharpening is safe thanks to gel. The high-grade corundum ensures that your blades will be kept in the finest possible condition for the duration of their lifetimes.

Features:

• Suitable for many kinds of knives, including pocket, sporting, and kitchen knives
• Fast, secure, and simple to use
• Sharpens knives with normal and serrated edges; measures 7 inches by 2.4 inches by 1.06 inches.
• Sharpening stone with a 600/1000 grit double side and carbon steel grade coarse/fine abrasive on one side and 1000 grit on the other.
• High-grade corundum ensures effective sharpening results, and a slip-resistant rubber bottom makes your sharpener easy to grip and hold in position while in use.

Specifications:

• Color:  Multicolor
• Material:  Stone
• Brand:  Utopia Kitchen    
• Type:  Sharpening Stone

The use guide:

• The stone should be submerged in water for five minutes before being placed on a stable platform.
• The degree of the blunt instrument determines whether to sharpen the blades in one or two steps.
• Holding the knife at an angle between 10 and 30 degrees, gently rubbing the edge of the stone back and forth until the edge is sufficiently sharp.
• Depending on the situation, the tool needs to be coarse ground again after being sharpened after six months. Repeat step 1 with a little more light pressure, and restore the edge until it is smooth and keen.
•  After sharpening the tool, wipe it down with a damp towel or give it a quick rinse in water before drying. With a gentle brush, scrub the stone surface, then hang it in the air.
• When sharpening blades, make use of the entire surface of the stone to maintain consistency. Keep the stone well-protected and keep it from falling from the height.
• Any sharpening oil would produce significantly superior sharpening results.

Note:

• Please keep the knife and knife sharpener out of children's reach.